Monday 29 June 2015

Watermelon,cucumber,basil chickpea salad

1 large slice of watermelon small cubes
About 2 cups
1 can chick peas drained rinsed
1 English cucumber diced
8 leaves of basil thinly chopped
2 tbsp olive oil
2 tbsp balsamic vinegar
A pinch of course sea salt
A pinch of cracked pepper
Toss together and enjoy
So good,refreshing on a hot summer day.

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