Tuesday, 9 September 2014

Apple Oat Squares Another fall favorite



9x13 pan   350 degrees  25-30 mins

crust
1/2 cup butter
3/4 cup flour
3/4 rolled oats

Filling
1 can sweetened condensed milk
1 cup sour cream
1 cup peeled sliced apples
1/2 cup chopped pecans
1 tsp cinnamon
1/2 tsp nutmeg

Crust
melt butter and stir in flour and oats
press into 9x13 pan bake 5-8 mins

filling
combine sour cream and sweetened milk together
pour over crust
arrange apple slices over filling mixture
sprinkle with cinnamon/nutmeg and nuts

Bake for remaining time 20-25 mins

cut into bars

Serve warm with vanilla ice cream or cooled in the kids lunches.

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