Monday, 18 August 2014

perfect butter cream icing


My daughter Madisen has really got a love for baking and icing cakes so this afternoon we were

making butter cream frosting.

This is the one that stayed the most stiff and piped the best.

1 cup shortening
4 cups icing sugar
1 tsp vanilla
4 tbsp milk
1 tbsp cream of tarter

we used wilton's icing colour, It doesn't make the icing runny


i will post some pictures later tonight

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